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Ingredients
US|METRIC
8 SERVINGS
- 4 bunches radishes (cleaned, stems and greens removed)
- 2 pepper (jalapeños)
- 2 tsp. minced garlic
- 2 cups sugar
- 2 Tbsp. salt
- 1 cup white balsamic vinegar
- 1 cup water
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1790mg75% |
| Potassium115mg3% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber<1g3% |
| Sugars55g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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