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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups rice milk
- 4 large eggs (lightly beaten)
- 1 tsp. vanilla extract
- 15 oz. pumpkin puree (or two cups of fresh pumpkin puree)
- 3/4 cup granulated sugar
- 1/4 cup dark brown sugar
- 3/4 tsp. ground ginger
- 1 tsp. nutmeg
- 2 tsp. canela
- 1/4 tsp. ground cloves
- 1/2 tsp. salt
- 1 pie crust (single)
- 1 pie crust (single)
- 1/4 tsp. canela
- 1 tsp. sugar
- 1 Tbsp. rice milk
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1210mg50% |
| Potassium410mg12% |
| Protein15g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber8g32% |
| Sugars60g |
| Vitamin A340% |
| Vitamin C8% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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