Sweet Fennel Sausage

I’D RATHER BE A CHEF
10Ingredients
35Minutes
390Calories

Ingredients

US|METRIC
  • 1 pound ground pork
  • 1 teaspoon fresh thyme (chopped)
  • 1 bulb fennel
  • 2 tablespoons grass-fed butter (or organic)
  • 1 tablespoon olive oil
  • 3 cloves roasted garlic
  • 1 teaspoon fennel seeds
  • 1/4 teaspoon balsamic vinegar
  • 1 teaspoon kosher salt
  • cracked pepper (Fresh)
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    NutritionView More

    390Calories
    Sodium29% DV700mg
    Fat51% DV33g
    Protein39% DV20g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories390Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol95mg32%
    Sodium700mg29%
    Potassium350mg10%
    Protein20g39%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C4%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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