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Ingredients
US|METRIC
4 SERVINGS
- 5 beans (finely cut)
- 1 carrot (finely chopped)
- 1 onion (shredded into small pieces)
- 1 bowl sweet corn kernels
- 2 tsp. olive oil
- 1 Tbsp. cornflour
- 750 mL water
- salt (to taste)
- 1 tsp. pepper (powder)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium110mg3% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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