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Ingredients
US|METRIC
5 SERVINGS
- 3 ears corn (kernels and juices, reserve ⅓ cup for garnish, optional)
- yellow heirloom tomatoes (1 large or 2 med., chopped, 300g)
- 1 yellow pepper (stemmed, seeded, and chopped)
- 1 cup cucumber (peeled and chopped)
- 1/4 cup virgin olive oil (extra-)
- 2 Tbsp. sherry vinegar
- 1 tsp. sea salt
- freshly ground black pepper (to taste)
- corn kernels (reserved)
- 1/2 cup cherry tomatoes (sliced)
- basil
- microgreens
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