Sweet Cinnamon Red Cabbage Salad with Avocado and Grass-Fed Ground Beef Recipe | Yummly
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Sweet Cinnamon Red Cabbage Salad with Avocado and Grass-Fed Ground Beef

AMY MYERS MD
9Ingredients
25Minutes
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Ingredients

US|METRIC
2 SERVINGS
  • 1/2 red cabbage (sliced thinly)
  • 2 tablespoons animal fat (or coconut oil, divided)
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1 cup sliced mushrooms (optional, avoid on the Candida protocol)
  • 4 cups baby kale
  • 1/2 pound ground beef (grass-fed, browned)
  • 1 avocado (large, sliced)
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