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10Ingredients
40Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup rice (uncooked)
- 2 Tbsp. olive oil
- 2 bell peppers (sliced into strips)
- 1 red onion (sliced into strips)
- 2 cups peas
- 12 oz. shrimp (uncooked, thawed with tails removed, 12-15 large shrimp)
- 6 Tbsp. sweet chili sauce
- 3 Tbsp. soy sauce
- 3 Tbsp. water
- 2 tsp. cornstarch
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1150mg48% |
| Potassium610mg17% |
| Protein24g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C140% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Elaine 3 years ago
Loved it. My favorite meal. I change up the vegetables to what ever I have on hand.