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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 6 green onions (finely chopped including the green parts)
- 2 Tbsp. worcestershire sauce
- 1/2 tsp. kosher salt
- ½ tsp ground pepper
- 1/2 tsp. red pepper flakes
- 1 tsp. garlic powder (or, 4 garlic gloves minced)
- 1 tsp. chili powder
- 2 egg (slightly beaten)
- 1 cup plain bread crumbs (see instructions below)
- 4 slices toast
- 12 oz. chili sauce
- 15.5 oz. sugar (Concord Grape Jelly)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat2.5g |
| Cholesterol260mg87% |
| Sodium2030mg85% |
| Potassium1240mg35% |
| Protein54g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate157g52% |
| Dietary Fiber7g28% |
| Sugars123g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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