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Mona Wilson: "Okay so I used pesto spread instead of just basil…" Read More
11Ingredients
20Minutes
900Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 Tbsp. oil
- 1 small onion (sliced)
- 1 Tbsp. butter (room temperature)
- 2 slices bread
- 1/2 cup Monterey Jack cheese (shredded, room temperature)
- 1/2 cup cheddar cheese (shredded, room temperature)
- 1/4 cup bulgogi (orange chicken, or plain chicken, sliced and warm)
- 2 Tbsp. salsa (naranja or sweet chili sauce)
- 2 tsp. toasted sesame seeds
- 1 Tbsp. basil (loosely packed tablespoon, torn)
- 1 Tbsp. cilantro (loosely packed tablespoon, torn)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1530mg64% |
| Potassium490mg14% |
| Protein35g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C4% |
| Calcium100% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Mona Wilson 3 years ago
Okay so I used pesto spread instead of just basil and sweet chili sauce with left over roasted chicken! Perfection paired with roasted pepper and tomatoe soup