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Ingredients
US|METRIC
4 SERVINGS
- 1 cup elbow macaroni (small, or shells)
- 1 can baked beans (28 ounce size)
- 2 medium tomatoes (diced)
- 1/2 cup celery (diced)
- 6 oz. cheddar cheese (cubed)
- 1 can french fried onions (2.8 ounce size, optional)
- paprika (smoked or sweet)
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