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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken breast (cut in stripes)
- 2 Tbsp. soy sauce
- 1 Tbsp. grated orange peel
- 1/2 cup orange juice (freshly squeezed)
- 3 garlic cloves
- 1 Tbsp. ginger
- Ground pepper to taste (to taste)
- 1 red pepper (cut into slices)
- 1 onion (ground)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium520mg22% |
| Potassium440mg13% |
| Protein14g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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