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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. Brussels sprouts
- 3 Tbsp. butter
- 1 onion (finely chopped)
- 1/4 cup all-purpose flour
- 2 cups beef broth
- pepper
- salt
- ground cloves (to taste, optional)
- 2 Tbsp. brown sugar
- 2 Tbsp. lemon juice
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium410mg12% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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