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Ingredients
US|METRIC
20 SERVINGS
- 2 cups lukewarm water
- 1 Tbsp. active dry yeast
- 1 1/2 cups rye flour (medium-grind)
- 1/4 cup light molasses (unsulfured)
- 3 Tbsp. dark brown sugar (firmly packed)
- 1 1/2 tsp. fennel seeds (crushed)
- 1 1/2 Tbsp. canola oil (plus extra for greasing)
- 2 tsp. salt
- 4 cups bread flour (plus extra as needed)
- rye flour (for dusting)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium130mg4% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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