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Larissa Mitchell Gorden: "my 10 year old absolutely loved them! we will be…" Read More
16Ingredients
55Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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290Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium970mg40% |
| Potassium330mg9% |
| Protein18g35% |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g4% |
| Sugars1g2% |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(6)
Larissa Mitchell Gorden 2 years ago
my 10 year old absolutely loved them! we will be making them again. however, I thought the sauce could have been thicker.
Jen Cochrun 3 years ago
A kid friendly family favorite. I like to make meatballs ahead of time and freeze for a quick week night meal.
Jacquie 3 years ago
They were awesome, will make the, again, one thing I did do was double the sauce.
Rodney W. 5 years ago
this is a great dish , easy to put together and very tasty. :-) I try to have this dish several times a year it is very filling and great taste this also goes good with corn on the cob and Texas toast .
Daniel K. 6 years ago
Turned out great! My hubby loved it! I don't care for the pasta version, so I was thrilled at the creative use of mashed potatoes.