Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Swede (Rutabega) Nutmeg Cake with Brown Butter Frosting and Salted Hazelnuts
VEGGIE DESSERTS16Ingredients
60Minutes
1360Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 150 grams swede (1 cup, packed raw peeled and grated, rutabega)
- 3 eggs
- 175 grams sugar
- 100 grams yogurt (plain full-fat)
- 100 mL vegetable oil (or rapeseed)
- 2 tsp. vanilla extract
- 250 grams flour (plain, self-raising)
- 2 tsp. baking powder
- 1/2 tsp. bicarb (soda, baking soda)
- 2 tsp. ground nutmeg
- 1/2 tsp. salt
- 400 grams icing sugar (powdered)
- 2 tsp. vanilla extract
- 4 Tbsp. milk
- 115 grams unsalted butter (at room temperature)
- 30 grams hazelnuts (salted, chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1360Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat19g95% |
Trans Fat0.5g |
Cholesterol225mg75% |
Sodium810mg34% |
Potassium390mg11% |
Protein14g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate200g67% |
Dietary Fiber4g16% |
Sugars148g |
Vitamin A20% |
Vitamin C15% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes