Susi's German Pasta Salad

SUSI'S KOCHEN UND BACKEN ADVENTURES
14Ingredients
45Minutes
630Calories

Ingredients

US|METRIC
  • 8 ounces elbow pasta
  • 15 ounces peas (Baby, drained, I prefer Le Sueur Brand)
  • 15 ounces baby carrots (drained and sliced, Le Sueur Brand)
  • 6 ounces boiled ham (pack, diced)
  • 1/2 cup pickles (diced)
  • 2 tablespoons pickle juice
  • 1 tablespoon white vinegar
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 2 tablespoons prepared mustard
  • 1 tablespoon pickle juice
  • 1 pinch sugar
  • salt
  • pepper
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    NutritionView More

    630Calories
    Sodium58% DV1400mg
    Fat31% DV20g
    Protein51% DV26g
    Carbs30% DV89g
    Fiber44% DV11g
    Calories630Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium1400mg58%
    Potassium870mg25%
    Protein26g51%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber11g44%
    Sugars29g58%
    Vitamin A320%
    Vitamin C80%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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