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Ingredients
US|METRIC
4 SERVINGS
- 150 grams sushi rice (uncooked)
- 1 sweet potato
- 1 avocado (small or 0.5 large, sliced)
- 1 handful purple cabbage (shredded)
- 2 Tbsp. mustard (homemade, or organic dijon mustard)
- 2 Tbsp. rice vinegar
- 4 nori sheets
- light soy sauce (serve with, or tamari, mixed with a litle bit of water)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium110mg5% |
| Potassium420mg12% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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