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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- salt
- pepper
- 1/2 onion
- 1 green bell pepper
- 6 oz. tomato paste
- 1 Tbsp. chopped garlic
- 1 Tbsp. dried oregano
- 20 cherry tomatoes
- 12 oz. linguine pasta
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium620mg26% |
| Potassium1340mg38% |
| Protein38g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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