Surf & Turf Cheese Fondue Recipe | Yummly
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Surf & Turf Cheese Fondue

TASTY KITCHEN
15Ingredients
55Minutes
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Ingredients

US|METRIC
2 SERVINGS
  • 1/2 pound filet mignon
  • 2 1/2 cups asparagus (Cut Into 1-inch Pieces)
  • 3/4 pound new potatoes (Or Baby Red Potatoes)
  • 1 tablespoon olive oil
  • salt
  • pepper
  • 1/2 pound white shrimp (Frozen, cooked, Peeled With Tail On And Deveined)
  • 1 1/2 cups Gouda cheese (Shredded Aged, robusto)
  • 1 1/2 cups shredded Gruyere cheese
  • 1 cup shredded fontina cheese
  • 2 tablespoons corn (Startch)
  • 1 clove garlic
  • 1 1/4 cups dry white wine
  • 1 teaspoon thyme (Fresh Minced)
  • black pepper (To Taste)
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