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Susana Bernard: "Turned out great! Good taste on rub" Read More
4Ingredients
15Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. salmon fillets (skin removed)
- 1 Tbsp. vegetable oil
- 2 Tbsp. salad (McCormick® Perfect Pinch®, Supreme Seasoning)
- 1 Tbsp. firmly packed brown sugar
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Directions
- Preheat oven to 400°F. Place salmon on foil-lined baking pan. Brush salmon with oil. Mix Seasoning and brown sugar in small bowl. Rub on both sides of salmon.
- Bake 10 minutes or until fish flakes easily with a fork.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium70mg3% |
| Potassium420mg12% |
| Protein23g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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