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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil
- 1 lb. andouille sausage (cubed)
- 1 onion
- 1 red bell pepper
- 3 cloves garlic
- 2 Tbsp. all purpose flour
- 2 cups chicken broth
- 3 bay leaves
- 2 lb. shrimp (peeled and deveined)
- 2 Tbsp. parsley
- 1 green onion
- 1/2 lb. bacon (cooked)
- 2 cups chicken broth
- 1 cup stone-ground cornmeal
- 1 cup heavy cream
- 2 Tbsp. butter (unsalted)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium1120mg47% |
| Potassium850mg24% |
| Protein53g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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