Directions

1. First, saute rice in vegetable oil until it gets that golden brown color.
2. Add the water.
3. For the special touch, enhance the flavor by stirring in Knorr® Chicken flavor Bouillon. Cover the pot and simmer on low heat for 20 minutes or until the rice is tender. Turn off the heat and allow to stand covered, 5 minutes. Finally, fluff with fork.