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Ingredients
US|METRIC
4 SERVINGS
- 2 1/8 cups all purpose flour
- 1 tsp. baking powder
- 70 grams butter (2.5 oz)
- 200 grams greek yogurt (7 oz)
- 1/2 tsp. salt
- 300 grams feta cheese (10.5 oz)
- 2 eggs (beaten, beat them in seperate bowls)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1420mg59% |
| Potassium230mg7% |
| Protein22g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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