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8Ingredients
60Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 medium bananas
- 1/2 cup honey (or Sugar)
- 1/4 cup coconut oil
- 1 egg
- 1 1/2 cups gluten (Free or All-Purpose Flour)
- 1 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1 Tbsp. cinnamon (less if you’re not a fan of cinnamon)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol55mg18% |
Sodium320mg13% |
Potassium430mg12% |
Protein50g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber4g16% |
Sugars46g |
Vitamin A2% |
Vitamin C15% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(54)
Craig 4 years ago
Great recipe & so easy. I added walnuts & my husband wants me to make it every week. I had four bananas that were ripe so I added four & it was moist & delicious!
Yazzoid 4 years ago
Great I ate in two days that is how good it was I however used 1/4 cup of sugar and I used 1/4 cup of plain yogurt instead of the oil will try different flour next time to make it more healthier
M Gruber 4 years ago
It turned out to make this really good and moist bread that my whole family loved!
Zanna Standley 4 years ago
It came out really good. I added an extra banana to make it super moist. It was so easy that my toddler was able help a lot.
Dacia R 5 years ago
It's OK, I didn't really think he was very moist and I've tasted different recipes I enjoy more.
Nunez 5 years ago
I love this recipe! Comes out most and flavorful. I have used it several times now.
Chandra Tkachuk 5 years ago
Added enjoy life chocolate chips and waa prettt good but not the best I've had.
Wendy Duffey 5 years ago
I made this recipe and it turned out moist and delicious. I did add a little sugar since my bananas didn't seem sweet enough for me and a 1/4 tsp of nutmeg along with the full Tbs of cinnamon. I will continue to use this recipe!
Sellers 5 years ago
turned out lovely, i used 1/2 cup of Honey instead of the white sugar i think i will use less honey next time just as its quite sweet with the over ripe bananas. Also i crushed some walnuts on top. My daughter said it was the best one she has had. 😊
Kayla Holst 5 years ago
So good! Will make again. Lost the recipe and search an hour to find it again
Vicky C. 6 years ago
Absolutely delicious! I made it for my coworkers and they absolutely loved it. I’m making it again and adding walnuts this time