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Super Fluffy Gluten Free English Muffins
GLUTEN-FREE ON A SHOESTRING7Ingredients
10Minutes
25Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 1/2 cups gluten free bread flour
- 1 Tbsp. sugar
- 1 2/3 tsp. instant yeast
- 1 cup milk (warm, about 95°F)
- 1 1/4 cups warm water (about 95°F)
- 3/4 tsp. baking powder
- 3/4 tsp. kosher salt
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium270mg11% |
| Potassium65mg2% |
| Protein1g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium8% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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