Super Easy Summer Squash Gratin

ALEXANDRA'S KITCHEN
7Ingredients
40Minutes
270Calories

Ingredients

US|METRIC
  • 1 onions (large, thinly sliced)
  • 4 tablespoons olive oil (divided)
  • 1 cup fresh breadcrumbs
  • 1/3 cup grated pecorino (or Parmigiano Reggiano or whatever you have on hand)
  • kosher salt
  • freshly ground black pepper
  • 2 summer squash (large or small, thinly sliced, to yield 8oz, 225g to 12oz, 340g or 2 to 3 cups)
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    NutritionView More

    270Calories
    Sodium22% DV530mg
    Fat28% DV18g
    Protein12% DV6g
    Carbs7% DV21g
    Fiber8% DV2g
    Calories270Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol10mg3%
    Sodium530mg22%
    Potassium200mg6%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A2%
    Vitamin C25%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.