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Super Easy Sausage and Kale Egg Cups (Whole30 Compliant, Keto)
THE HARVEST SKILLET4Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 eggs
- 1/2 bunch kale (fresh, chopped into small pieces)
- 8 oz. pork (cooked)
- 1/4 tsp. salt (I love this Himalayan pink salt)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol460mg153% |
| Sodium340mg14% |
| Potassium600mg17% |
| Protein27g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A180% |
| Vitamin C110% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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