Super Easy No Bake Coconut Cheesecakes (Vegan)

LINDSAY PLESKOT
11Ingredients
75Minutes
260Calories

Ingredients

US|METRIC
  • 1 cup medjool dates (pitted)
  • 3/4 cup walnuts (toasted)
  • 1/4 cup coconut flakes (toasted)
  • 1 pinch sea salt
  • 1 cup coconut cream
  • 1 cup raw cashews (quick soaked)
  • 1/2 lemon
  • 2 teaspoons vanilla extract
  • 1 pinch sea salt
  • 1 tablespoon maple syrup (can also use honey if not vegan)
  • 1/4 cup coconut (toasted)
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    NutritionView More

    260Calories
    Sodium2% DV55mg
    Fat29% DV19g
    Protein10% DV5g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories260Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol
    Sodium55mg2%
    Potassium320mg9%
    Protein5g10%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A2%
    Vitamin C8%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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