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7Ingredients
9Hours
640Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups graham crackers (crushed)
- 1/3 cup butter (melted)
- 32 oz. cream cheese (don't use the non fat version!)
- 1 tsp. lemon juice
- 1 pt. heavy whipping cream
- 3/4 cup white sugar
- 1 tsp. vanilla
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol180mg60% |
Sodium430mg18% |
Potassium180mg5% |
Protein7g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber0g0% |
Sugars22g |
Vitamin A40% |
Vitamin C2% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Kimberly Sampson 4 years ago
I made 3 different ones! plain, peanut butter and the final one is chocolate! amazing
Rogers-Walker 5 years ago
turned out well but i had to increase the sugar to 1 cup and vanilla to 3 tsp because it tasted to buttery
Lauri Bridges 5 years ago
I love this recipe! It’s quick and easy. I’ve used it with and without crusts and have used alternative sweeteners like honey and honey sucanat in place of the sugar. Yummy!! A word of advice though... Maybe it’s just the premade crusts I use, but this recipe makes two cheesecakes for me, so if you don’t want to be overflowing with cheesecake, you may want to half the recipe.