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9Ingredients
110Minutes
260Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 cups warm water
- 2 Tbsp. olive oil (plus more for drizzling in pan)
- 1 tsp. salt
- 1 Tbsp. instant yeast (see note for active dry yeast)
- 3 cups all purpose flour (see note for whole wheat flour)
- 1 cup shredded Parmesan (Asiago or Parmigiano-Reggiano cheese)
- 2 Tbsp. olive oil
- 1 Tbsp. dried herbs (more or less, or Italian herb/seasoning blend)
- 1/2 cup shredded Parmesan (Asiago or Parmigiano-Reggiano cheese)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol10mg3% |
Sodium490mg20% |
Potassium70mg2% |
Protein9g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A4% |
Vitamin C0% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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