Super Easy Chinese Pork Rib Rice Bowl

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15Ingredients
60Minutes
980Calories

Ingredients

US|METRIC
  • 1 cup jasmine rice
  • 1 pound baby back ribs (ask the butcher to cut them into 2-inch pieces for you)
  • 1 cup mixed vegetables (fresh, diced carrots, green peas, corns, green beans etc.)
  • 4 shiitake mushrooms (diced, or use fresh white mushrooms)
  • 3 slices ginger
  • 2 stalks green onion (cut the white roots into 3-inch pieces and thinly slice the green portion for garnish later)
  • 3/4 cup water
  • 3 drops sesame oil (for dressing at the end)
  • sauce
  • 2 1/2 tablespoons soy sauce
  • 1 tablespoon cooking wine
  • 1 tablespoon oyster sauce (/hoisin sauce)
  • 1 tablespoon sugar
  • vegetables
  • fried egg
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    NutritionView More

    980Calories
    Sodium79% DV1890mg
    Fat49% DV32g
    Protein112% DV57g
    Carbs38% DV113g
    Fiber40% DV10g
    Calories980Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol170mg57%
    Sodium1890mg79%
    Potassium1550mg44%
    Protein57g112%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate113g38%
    Dietary Fiber10g40%
    Sugars13g26%
    Vitamin A140%
    Vitamin C30%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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