Super Easy Banana Muffins Recipe | Yummly

Super Easy Banana Muffins

shealyn villamil: "I added chopped walnuts and chocolate chips, but…" Read More
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A crowd favorite that's super simple to make. You can't go wrong with these banana muffins! The recipe is a Yummly original created by Sara Mellas.


  • 2 grams large bananas (very ripe, 230 g total)
  • 1/3 cup canola oil
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar (packed)
  • 1/2 teaspoon vanilla extract
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
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    NutritionView More

    Sodium10% DV250mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs10% DV30g
    Fiber3% DV<1g
    Calories210Calories from Fat70
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Calories from Fat70
    Total Carbohydrate30g10%
    Dietary Fiber<1g3%
    Vitamin A2%
    Vitamin C0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    shealyn villamil 2 months ago
    I added chopped walnuts and chocolate chips, but this recipe is also good without the additions. Will definitely make this again!
    wwsnow 2 months ago
    reduced the sugar and added some milk. Easy and delicious!
    Amybeth Layton 3 months ago
    tastes great! Second batch has cranberries, yum!
    Queenie Uy 3 months ago
    It’s so good!! Very easy to make 💓
    Gabriela Franco 3 months ago
    good, only overcooked with the 15 minutes
    Anna Heron 4 months ago
    turned out good! i actually diched granulated sugar and got away with just 1/4 cup of a brown one. Muffins were sweet for my taste as really ripe bananas add a lot of sweetness too. PS. i also added dried cranberries, as i had some left
    Patrick Leser 4 months ago
    It tasted good, I made it for Breakfast, and it was good!
    Simon Hove 4 months ago
    Great, it didn’t need any more time!
    Nithsss 4 months ago
    It turns out very well😍😍😍😍😍
    MeletKit 5 months ago
    They were delicious, they’re good for any time of the day and taste even better with butter or chocolate chips. The only thing was that it was a bit dry, but other than that it was magnificent.
    rachel henderson 5 months ago
    Delicious! Followed the recipe and they came out beautiful!
    just perfect! everyone loved them!
    Miriam 5 months ago
    They were great! Not to sweet, just perfect with a cup of coffee or milk 🙂
    aliyah 5 months ago
    lovely 🙂 used 2 large bananas, added 2/3 cup dark choc chips
    Karin D. 5 months ago
    Delicious and moist!! i added choc chips!
    Phil Thomas 5 months ago
    These muffins are so easy to make!
    R Melenie Guerrero 5 months ago
    These muffuns are exceptional. I accidentally forgot to add the 1/2 cup of granulated sugar and I'm so glad i did. It was the perfect sweetness for me. The bananas I useds were very rip, I used coconut oil instead of canola and I also topped with a cream cheese topping made with honey and cream cheese and decorated for easter with marshmallow easter eggs. They were a hit.
    Dominik P 5 months ago
    Pretty good 😀😀😀😀😀😀😀
    Amanda Betancourt 5 months ago
    Came out great! super easy and taste very good.
    Honey 6 months ago
    Awesome! Just whisk the egg whites separately and then add the mixture to the egg whites
    Nika 6 months ago
    I thought these were so good! The only tiny thing I changed was upping it to a full teaspoon of vanilla. Used 4 bananas-2 large and 2 medium. Muffins were moist and yummy. Thanks for the recipe!
    Maysah 6 months ago
    Super simple to make, I just wish the measurements were in cup sizes...
    Clay Berlo 7 months ago
    I made this just last night, and threw in a handful of macadamia nuts and chocolate chips. The family loved them!
    Billy 7 months ago
    The only change I made was not using the 1/2 cup granulated sugar. Came out sweet enough with just the brown sugar. Delicious! Will make again.
    Nancy Redfern 7 months ago
    Very good and easy. The tutorial is very helpful!
    andreea u. 7 months ago
    Just WOW! 🎉 Amazingly moist and flavoured. Swapped to coconut oil and added a few crushed walnuts on the bottom.
    Sue Morgan 8 months ago
    These were absolutely delicious! I wish I had made double and definitely will next time. Not too sweet and very moist. I think these are the best banana muffins I have ever made! I used frozen bananas too which I always do with my over ripe bananas. :)
    Megan 9 months ago
    delicious and easy to make, I used 4 bananas and was able yo make 16 muffins
    look and smell great! taste wonderful
    Deborah Holland 9 months ago
    turned out good will remake again