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Ingredients
US|METRIC
5 SERVINGS
- 16 oz. pasta (spaghetti)
- 8 oz. cream cheese (cut into cubes)
- 1/2 cup milk
- 1/2 cup cream
- 3 eggs (beaten)
- 1/3 cup grated Parmesan cheese
- 8 slices bacon (cooked crisp and crumbled)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium700mg29% |
| Potassium500mg14% |
| Protein28g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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