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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta shells
- 8 oz. medium cheddar cheese (shredded)
- 1 cup cottage cheese
- 2 large eggs
- 1 tsp. kosher salt
- 1 pinch nutmeg
- 1 pinch cayenne pepper
- 1 pinch white pepper
- 1 pinch dry mustard
- 2 cups heavy cream
- 1 Tbsp. butter
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium1260mg53% |
| Potassium380mg11% |
| Protein34g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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