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Ingredients
US|METRIC
10 SERVINGS
- 3 lb. ground chuck
- 3 tsp. kosher salt
- 1 1/2 tsp. freshly ground black pepper
- 3 Tbsp. Worcestershire sauce
- 8 burger buns (brioche hamburger)
- 1/4 cup ketchup
- 2 Tbsp. mayonnaise
- 1 tsp. pickle relish
- 2 tomatoes (sliced 1/4-inch thick)
- 12 slices American cheese
- 1 red onion (thinly sliced)
- 1 head iceberg lettuce (shredded)
- pickle slices (optional)
- 5 plum tomatoes (or Roma, sliced 1/4-inch thick, lengthwise)
- 2 Tbsp. olive oil
- kosher salt
- freshly ground black pepper
- 1 bunch basil (leaves trimmed)
- 1 lb. smoked mozzarella (sliced 1/8-inch thin)
- salt
- freshly ground black pepper
- 2 Vidalia onions (sliced)
- 16 oz. baby bella mushrooms (sliced)
- 8 sprigs thyme
- 2 Tbsp. olive oil
- kosher salt
- freshly ground black pepper
- 8 oz. Swiss cheese slices
- 12 slices pepper jack cheese
- red onion (thinly sliced)
- 2 avocados (sliced)
- 1 bunch cilantro leaves
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat28g140% |
| Trans Fat1.5g |
| Cholesterol190mg63% |
| Sodium2230mg93% |
| Potassium1260mg36% |
| Protein63g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium90% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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