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Sundried Tomato CrockPot Risotto
A YEAR OF SLOW COOKING4Ingredients
40Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sun-dried tomatoes in oil
- 1 1/2 cups arborio rice
- 4 cups chicken broth
- 1/2 cup shredded swiss cheese (to add later)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium135mg6% |
| Potassium490mg14% |
| Protein14g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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