Sunday Roast Chicken Dinner Recipe | Yummly
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Sunday Roast Chicken Dinner

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14Ingredients
75Minutes
370Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 whole chicken (. Allow a 4lb bird for 4 persons)
  • 1 onion (Sliced, see step 5 photo below)
  • 2 cloves garlic
  • 2 tablespoons tarragon (or mixed herbs of your choice)
  • 1 lemon (plus remainder of lemon cut into pieces)
  • salt
  • pepper
  • 1 tablespoon olive oil
  • 2 tablespoons cornflour (or gravy thickener, follow thickener guide for quantity)
  • 500 milliliters boiling water (or better, use the water from the vegetables you have cooked.)
  • 1 chicken stock cube
  • salt
  • pepper
  • juices (from the roasted chicken)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol150mg50%
    Sodium800mg33%
    Potassium870mg25%
    Protein49g96%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A6%
    Vitamin C80%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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