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Sunday Night Catalan Chicken with Picada
ANGELA'S FOOD LOVE17Ingredients
65Minutes
1330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken thighs
- salt
- pepper
- olive oil
- 1 onion (finely chopped)
- 15 oz. chopped tomatoes (I prefer Muir Glen)
- 2 garlic cloves (crushed)
- 1 1/4 cups chicken stock
- 3 sprigs thyme
- 1 oz. pine nuts (toasted)
- 1/4 cup raisins (soaked in warm, dry oloroso sherry until plump)
- 3 sprigs flat leaf parsley (chopped for garnish, optional)
- 1 graham cracker
- 1 oz. country bread (fried in olive oil)
- 1 oz. blanched almonds
- 5 Tbsp. white wine
- 3 olive oil (tables spoons)
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1330Calories from Fat850 |
% DAILY VALUE |
Total Fat94g145% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol390mg130% |
Sodium720mg30% |
Potassium1480mg42% |
Protein87g |
Calories from Fat850 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber4g16% |
Sugars12g |
Vitamin A35% |
Vitamin C45% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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