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12Ingredients
65Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken (4 small chicken breasts or 2 large chicken breasts sliced horizontally in half)
- 1 Tbsp. butter
- 0.5 oz. italian dressing mix (packet, half the packet)
- 1 Tbsp. vegetable oil
- 6 oz. baby spinach (fresh)
- 4 garlic cloves (minced)
- 2/3 cup half and half
- 2/3 cup mozzarella cheese (shredded)
- 1/8 tsp. salt
- 1/4 cup sun dried tomatoes (drained of oil, chopped into smaller bites)
- 4 slices bacon (cooked)
- 4 slices pepper jack cheese (or Monterey cheese with jalapenos)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat19g95% |
| Trans Fat0g |
| Cholesterol190mg63% |
| Sodium840mg35% |
| Potassium920mg26% |
| Protein51g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A90% |
| Vitamin C25% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
b c. 6 years ago
great flavor. only used motz cheese and it was still good. i think the only thing i will do different next time is add the sun dried tomatoes to the creamed spinach while its cooking to incorporate their flavor more. great recipe
Ericka C 6 years ago
This was a delicious recipe that turned out great. I skipped the bacon alltogether. I'm sure it would've enhanced the flavor, but it was great without it. I will definitely be adding this to my collection.
Christine Gronwaldt 8 years ago
This recipe is awesome! A huge crowd pleaser and not that difficult to make. Precooking the bacon is the only pain and the end result is worth the effort.