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Sun Dried Tomato and Mushroom Risotto
MY TASTY CURRY10Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter
- 1 onion (small, chopped)
- 6 tomatoes (sun dried, chopped)
- 50 grams porcini mushroom (dried)
- 1 cup arborio rice
- 1/4 cup dry white wine
- 2 1/2 cups stock (warm)
- 3 Tbsp. heavy cream
- 1/4 cup Parmesan cheese (freshly shredded)
- 1/4 chopped fresh herbs (I used basil, parsley, fennel fronds)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium350mg15% |
| Potassium740mg21% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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