Sun Dried Tomato Risotto Recipe | Yummly

Sun Dried Tomato Risotto

CARRIE'S EXPERIMENTAL KITCHEN(3)
Tammy Jones: "First time to make & it was a huge hit for Sunday…" Read More
8Ingredients
30Minutes
210Calories
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Ingredients

US|METRIC
  • 1 cup arborio rice
  • 1/4 cup sun dried tomatoes (chopped)
  • 1 clove garlic (minced)
  • 2 tablespoons butter
  • 3 1/2 cups low sodium chicken broth
  • 3 tablespoons pecorino romano cheese
  • salt
  • pepper
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    NutritionView More

    210Calories
    Sodium14% DV330mg
    Fat12% DV8g
    Protein16% DV8g
    Carbs10% DV31g
    Fiber8% DV2g
    Calories210Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol20mg7%
    Sodium330mg14%
    Potassium250mg7%
    Protein8g16%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Tammy Jones 2 months ago
    First time to make & it was a huge hit for Sunday dinner! Shared the printed recipe with several family mbr’s. Definitely make again!
    Rebecca Johns 2 years ago
    Very tasty and easy meal. I add some chicken tonight fillets to my version.
    Lee 2 years ago
    Do 5 cups of broth and 2 cups rice

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