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Summer Veggie Grilled Steak Tacos
THE ENDLESS MEAL20Ingredients
50Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup orange juice
- 1/4 cup lime juice
- 2 Tbsp. olive oil (each:, brown sugar, and soy sauce, see notes)
- 1 tsp. ground cumin (each:, ground coriander, and sea salt)
- 4 garlic cloves (finely minced)
- 1 lb. flat iron steak (skirt steak, or flank steak)
- 2 brown sugar (extra teaspoons of, optional)
- 2 bell peppers (sliced)
- 1 zucchini (sliced)
- 1 ear of corn
- 1 bunch radishes (cut in half)
- asparagus peas
- broccoli
- tomatoes
- veggies
- oil (for the veggies)
- 1 mango (diced)
- 1 avocado (sliced)
- 1/4 cup feta cheese
- 12 corn tortillas
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium250mg10% |
| Potassium1410mg40% |
| Protein32g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber12g48% |
| Sugars21g |
| Vitamin A25% |
| Vitamin C230% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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