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Summer Tomato and Cucumber Quinoa Salad
LITTLE SPICE JAR12Ingredients
10Minutes
230Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/4 cup lemon juice
- 2 cloves garlic (minced)
- 2 Tbsp. honey
- 1 Tbsp. pomegranate molasses
- 1/4 cup olive oil
- salt
- pepper
- 3 cups cooked quinoa
- 1 1/2 cups cucumber (slices, halves or quarters)
- 10 oz. cherry tomatoes (cut in half)
- 1/3 cup parsley (chopped)
- 1/3 cup crumbled feta
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium200mg8% |
| Potassium370mg11% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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