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Summer Squash and Zucchini Basil Thyme Spaghetti from Alexandersmom.com
ALEXANDERSMOM.COM7Ingredients
30Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 summer squash (large)
- 3 zucchini (medium)
- 1 onion (large)
- 2 Tbsp. basil chiffonade (Fresh)
- 1 Tbsp. fresh thyme
- 1 Tbsp. extra-virgin olive oil
- 1/4 tsp. kosher salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium530mg15% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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