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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup olive oil
- 3 Tbsp. red wine vinegar
- 2 tsp. Dijon mustard
- 1 Tbsp. shallot (minced)
- 1 garlic clove (minced)
- salt
- pepper
- 1 pinch red pepper flakes (for heat)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium55mg2% |
| Protein<1g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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