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Summer Rolls with Mango Lime & Mint Dipping Sauce
VEGA15Ingredients
45Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 rice paper wrappers (8 inches/20cm or larger)
- 2 cups mango (peeled and julienned)
- 2 cups English cucumber (peeled, seeded, and julienned)
- 2 cups carrots (peeled and julienned)
- 2 cups green papaya (peeled and julienned)
- 2 cups kelp noodles
- 2 handfuls fresh cilantro (with tender stems, cut off tougher bottom half of stems)
- 2 handfuls thai basil leaves (fresh)
- 2 handfuls fresh mint leaves
- 1/2 cup mango (lime & mint dipping sauce)
- 1 cup mango (peeled and coarsely chopped)
- 4 mint leaves (torn)
- 1/2 lime
- 1 Tbsp. lime juice (freshly squeezed)
- 1 tsp. cane sugar
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium115mg5% |
| Potassium1230mg35% |
| Protein7g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber12g48% |
| Sugars50g |
| Vitamin A390% |
| Vitamin C260% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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