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Summer Pasta with Corn, Zucchini, Tomatoes and Chicken
THE SEASONED MOM10Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups cooked chicken (diced)
- 1 cup grape tomatoes (halved, can substitute with a can of undrained diced tomatoes)
- 1 zucchini (small, about 1 cup, diced)
- 1/2 cup corn kernels (fresh, canned, or frozen is fine)
- 12 oz. penne pasta (about 3 cups uncooked uncooked)
- 3 1/2 cups low sodium chicken broth
- 8 oz. shredded mozzarella cheese (divided)
- 1/2 cup fresh basil leaves (chopped or torn, divided)
- 2 tsp. minced garlic
- 1/2 tsp. salt
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium500mg21% |
| Potassium420mg12% |
| Protein26g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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