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|Calories470Calories from Fat290|
|% DAILY VALUE|
|Calories from Fat290|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Greetings 5 months ago
Yummy sandwich, paired it with taboulli and it was a yummy dressing soaker. Don’t skimp on that delish basil and tomatoes!
Kris 5 months ago
It was very good! I used prosciutto and fresh mozzarella with local tomatoes and fresh basil. We’re sure to have it again.
Emily Boyle 5 months ago
this recipe was delicious and healthy
Jessica Shulack-Parviz 5 months ago
sooo Good!! And very easy!
Meloney 6 months ago
Simple but yet great. Nice twist on a grilled cheese.
Tammi L. 7 months ago
These were just alright, not a huge fan of the edam cheese, maybe with a different cheese...and maybe spinach instead of basil leaves? But then again that'd be a whole different sandwich lol.
Momklm 9 months ago
Here are the changes I made to the recipe 1. I eliminated the dill, choosing to serve a small pickle on the side instead 2. Instead of basil, I used a handful of spinach for each sandwich 3. I used 3 different types of cheese on each sandwich. I used provolone, cheddar and Swiss. Really, this is not a huge change to the original recipe as printed and was delicious Butter bread, put one type cheese on, put thin slice tomato on and salt and pepper tomato, put second type cheese on, spinach, then third type cheese and other slice buttered bread. Grill as usual . Serve with dill pickle on side Yum
Adam Golden a year ago
Good sandwich. To others: If you leave out basil, a strong flavor in this, then you aren't rating this recipe because you DIDN'T MAKE THIS SANDWICH.
Ray R. a year ago
This recipe is top notch, only thing I altered was I used ketchup mayo on the inside for a super kick of flavor, Delicious!
Tsharane a year ago
It turned out great. My daughter loved it!
What's crackalackin', broseph? 2 years ago
It was a very yummy sandwich over-all, however, I forgot the basil leaves!
victoria reyes 2 years ago
it was really good! the only thing i changed was that i used tomato sauce instead of tomato because that’s where i put all my tomatoes into. it turned out fantastic!!
Ashlee k. 2 years ago
This was the best grilled cheese I have ever made.. HANDS DOWN! I used garlic butter instead of regular butter.
Zoe Brown 3 years ago
This is the best grilled cheese recipe that I have ever made. I replaced the butter with coconut oil though but it probably didnt make much of a difference. I look forward to remaking this recipe!
Ilias Mavridis 3 years ago
It was just great and easy to make
Jacklyn C. 3 years ago
Loved this! Adding the herbs to the butter was such a great idea, I'll definitely be using this trick for all of my grilled cheese sandwiches.
Oana B. 3 years ago
This was delicious! I loved the herb butter and the fresh basil! Also never thought to add tomato inside a grilled cheese but it was genius!
Michael Acheded 4 years ago
Beautiful, i dont usually like tomatoes, but this sandwich was perfect with them. It paired very well with freshly brewed sun tea that i made