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Summer Griddled Courgettes With Burrata And Basil Pesto Drizzle
BBC GOOD FOOD8Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 courgettes (large)
- 50 grams bertolli (with Butter)
- 200 grams burrata (or buffalo mozzarella, torn into pieces)
- 3 Tbsp. pine nuts
- 1 bunch basil leaves (roughly torn)
- 15 grams grated pecorino
- 1 garlic clove (small, crushed)
- 75 mL olive oil
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium520mg22% |
| Potassium530mg15% |
| Protein16g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium40% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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