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Ingredients
US|METRIC
6 SERVINGS
- 1 cup farro (grain)
- 2 cups water
- 1 Tbsp. olive oil
- 3/4 cup diced celery
- 1 cup sliced leek (thinly)
- 1/4 cup jalapeño (minced)
- 1 tsp. minced garlic (1 large clove)
- 1 Tbsp. chopped fresh thyme
- 1 tsp. kosher salt
- 3 black pepper (grinds)
- 2 qt. vegetable stock
- 1 1/2 cups cannellini beans
- 3 cups yellow wax beans (sliced into 1" lengths)
- 1 cup asparagus (sliced into 1" lengths)
- 1 knob Parmesan cheese (1" piece)
- 1 Tbsp. sherry
- shredded Parmesan (for topping)
- olive oil (good, for drizzle)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1710mg71% |
| Potassium1190mg34% |
| Protein20g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber23g92% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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